C3SC training: Food Hygiene Level 2
24th February 2016 @ 10:00 am - 4:00 pm
This is an accredited course.
- Knowledge and understanding of the importance of food hygiene
- Associated food hazards
- Good hygiene practice and controls based upon an awareness of food safety management systems
- How to maintain good practice in the handling, processing and preparation of safe food
Reduced price: we’ve reduced the price from £60. C3SC standard prices now apply.
To book, follow the link above. Alternatively, email training@c3sc.org.uk or call (029) 2048 5722.