What you will gain from attending this accredited course:

•             Knowledge and understanding of the importance of food hygiene

•             Associated food hazards

•             Good hygiene practice and controls based upon an awareness of food safety management systems

•             How to maintain good practice in the handling, processing and preparation of safe food

Training will be delivered in English though the exam papers can be arranged  in the following languages:

•             Portuguese

•             Cantonese

•             Polish

•             Russian

•             Turkish

•             Welsh

Please note: learners can have readers for their exam papers if needed (only for English papers).

C3SC training costs apply – with an additional £15 certificate cost.

Limited spaces available, so please book early to avoid disappointment.