C3SC training: Food Hygiene Level 2
17th September 2015 @ 10:00 am - 4:00 pm
This accredited course is delivered by WEA.
- Knowledge and understanding of the importance of food hygiene
- Associated food hazards
- Good hygiene practice and controls based upon an awareness of food safety management systems
- How to maintain good practice in the handling, processing and preparation of safe food
Price: £65 – includes certificate